New Vistas Healthcare Olive Leaf Extract Capsules – 60 vegetarian capsules

Directions:

As a food supplement take one capsule daily with food or as directed by your healthcare practitioner.

Do not exceed stated dosage unless recommended by your healthcare practitioner. Keep out of sight and reach of children.

Food supplements should no be used as a substitute for a varied, balanced diet and healthy lifestyle.

If you are pregnant, nursing, taking any medications, or have any medical condition, please consult your healthcare practitioner before taking this product.

Ingredients:

One capsule provides:

Standardised Olive Leaf (olea europaea) extract (18% oleuropein)      400 mg

Capsule shell: hydroxypropyl methylcellulose

Anti-caking agents: brown rice flour extract

Free from yeast, gluten, wheat, added salt, sugar, preservatives, artificial colourings.

See also our Immunia Pro for the support of the immune system.

Researches and studies about olive leaf properties:

European Journal of Nutrition: “Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial.”

European Medicines Agency: “Assessment report on Olea europaea L., folium.”

Evidence-Based Complementary and Alternative Medicine: “Olive Leaf Extract Attenuates Obesity in High-Fat Diet-Fed Mice by Modulating the Expression of Molecules Involved in Adipogenesis and Thermogenesis.”

Functional Foods in Health & Disease: “Functional foods in the treatment of type 2 diabetes: olive leaf extract, turmeric and fenugreek, a qualitative review.”

Molecules: “Evaluation of Phytochemical and Antioxidant Properties of 15 Italian Olea europaea L. Cultivar Leaves.”

Nutrients: “The Effect of Olive Leaf Extract on Upper Respiratory Illness in High School Athletes: A Randomised Control Trial.”

Nutrition Today: “Mediterranean Diet and Prevention of Chronic Diseases.”

Oxidative Medicine and Cellular Longevity: “Plant polyphenols as dietary antioxidants in human health and disease.”

PLoS One: “Olive (Olea europaea L.) Leaf Polyphenols Improve Insulin Sensitivity in Middle-Aged Overweight Men: A Randomized, Placebo-Controlled, Crossover Trial.”